Do not use this information to diagnose or treat your problem without consulting your doctor. A Medicinal Protein Vegetable for Longevity. It is grown as pot herb in almost every part of India. As Covid-19 cases surge, Multicare partners with startup to launch hospital-at-home... Leaves of Malabar spinach are chewed raw to treat mouth ulcers. It is also administered to patients with sexually transmitted diseases like gonorrhea. … The opinions expressed herein are authors personal opinions and do not represent any one's view in anyway. To increase fertility in women, it is used along with hibiscus macaranthus. For snakebites, crushed plant is applied topically at place of bite. Malabar Spinach is very nutritious and helpful in curing malnutrition. Malabar Spinach/Indian Spinach is a wildly cultivated, cool season vegetable with climbing growth habit. Its taxonomical classification is as given below:-. Save my name, email, and site URL in my browser for next time I post a comment. 1. It is an excellent source of minerals (iron, calcium, selenium, magnesium, sodium, phosphorus, manganese, potassium, zinc, copper), vitamins (folate, vitamins A, riboflavin, thiamin, niacin, vitamin B6, vitamin K, vitamin C), protein, and dietary fiber. Demulcents are agents that form soothing layer on mucous membrane thus giving relief in pain and inflammation. The plant is reported to be beneficial in the treatment of constipation, inflammation, skin diseases, burns, ulcers, diarrhea and fluid retention. 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Due to cooling action of this herb, the leaves are considered specific remedy for burns. The leaves are also used traditionally in inflammation of respiratory tract, cold, cough due to demulcent action. Dietary fiber intake is one of the most important aspects of proper digestion. It nourishes, makes the body stout, purifies blood, rejuvenates and acts as aphrodisiac. During low temperature growth of the plant are slow. The leaves juice with sugar candy/Misri is beneficial in cold, cough and congestion. This medicinal plant is used both internally and externally for the treatment of diseases. var. The leaves juice has cooling effect on body and is helpful in bleeding disorders (Rakta-pitta). Spices And Plants Names, Health Benefits And Medicinal Uses - Duration: 15:40. Although both green and red leaves variety are eaten as vegetable but green variety is cultivated commercially. It is beneficial to drink it during fluid retention, dysentery, diarrhea, constipation and catarrh. The leaves are thick, fleshy, pointed at the tip, and arranged alternately along the vine. 1 cup juice of spinach mixed with 1 teaspoon turmeric powder is applied to improve complexion. The edible leaves (and shoots) of Basella ruba resemble spinach with a mild, slightly peppery flavor with a hint of citrus and are used in the same way. We’re really enjoying growing and using longevity spinach, aka, Gynura procumbens! The vegetable is sold in many local markets. Malabar spinach, also called Mong Toi, originates in India, where it readily grows on vines. Phytoconstituents Indian spinach contains proteins, alkaloids, carbohydrates, Fat, fiber, polysaccharides, phenols, flavonoids, carotenoids, Calcium, Phosphorous, Iron, potassium, manganese, copper, magnesium, zinc, Vitamin A, Thiamine, Riboflavin, Niacin, Ascorbic acid, Two varieties of Malabar spinachBasella alba – stems are green in colorBasella rubra – reddish – purple stem. It relieves burning sensation and inflammation. ResearchAnti diabetic activity – A research study conducted on Upodika (Basella alba) to evaluate its anti diabetic activity as described in Ayurveda have proved that it possess significant anti diabetic property.Anti inflammatory Activity – Research study done on anti inflammatory activity of Basella alba leaf have concluded that the extract of Basella alba possess potent anti-inflammatory and anti bacterial properties.Cholesterol lowering effect – Research study conducted on cholesterol lowering effect of Malabar spinach on egg yolk induced hyper cholesterolaemic rabbits have concluded that ethanolic or aqueous extracts of Malabar Spinach have significant cholesterol lowering effect and can be used to treat cardio vascular diseases. They also exerts significant anti-urolithiatic (against stone) activity by lowering the elevated levels of oxalate, calcium and phosphate in urine, further calcium, creatinine, and uric acid in serum. As the leaves are mucilaginous, it is used to thicken soups, stews, etc. Thick viscid liquid obtained from leaves and tender stalks of the plant is used as a remedy for habitual headache. Medicinal Values Of Malabar Spinach Malabar spinach is used for the treatment of digestive disorders, high blood pressure, fluid retention, oedema, acute and chronic renal failure, sciatica, kidney stones, lymphatic swelling, glaucoma, liver disorders and many more diseases. The paste of leaves is applied externally on ulcers, boils and abscesses to hasten suppuration. Stack of fresh malabar spinach vegetable leaves on white background . In addition, vitamin A and C, thiamine, riboflavin and niacin are present. Leaves of Malabar spinach are chewed raw to treat mouth ulcers 2. Green vine of Malabar spinach, medicinal plant isolated on white. Vine spinach, Ceylon spinach, Indian spinach, Malabar. 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